Finally a Blog as Fresh As the Ocean Air.

DISCOVER WHY WE’VE BEEN THE BEST OCEANFRONT RESTAURANT SINCE 1962

Tuesday, October 1st  - Grilled Shrimp Tacos served on Flour Tortillas with Shredded Lettuce, Roasted Peppers and Chimichurri.  Served with a side of Tortilla Chips Wednesday, October 2nd - Blackened Mahi-Mahi Sandwich topped with Swiss Cheese and Lemon Aioli. Served with Cajun Fries Thursday, October 3rd - Basil Pesto...

Coast on down to the newest and best happy hour in Myrtle Beach! Sea Captain’s House has created a special, locals ONLY happy hour to help you celebrate the end of a hectic work week and kick off the weekend right. Join us every Friday...

At Sea Captain’s House, we have been a Myrtle Beach landmark since basically forever, but we are continually striving to elevate our customer experience through new menu offerings, atmosphere, and events for our loyal customers. As if our views weren’t already amazing, we recently made...

Uniquely created daily out of the fresh local seafood and ingredients, Chef Gary stuns the pallet with an explosion of flavors.   Sunday, September 1st: Seared Salmon Cake Served on a Kaiser Roll Topped Off with a Tomato Jam and Side of Garlic Parmesan French Fies Monday, September...

There’s an oceanfront party happening every afternoon and evening at Sea Captain’s House brand new oceanfront bar in Myrtle Beach! Live local music from 2pm to 5pm and 6pm to 9pm daily creates a laid-back beach vibe while a menu full of delicious dishes including Mahi...

Come and savor the delicious August lunch specials conceived by our award-winning chef, Chef Gary.  Created from the freshest seafood selection along the grand strand and prizing winning local produce, these unique creations are elevated to even a higher level enjoying them oceanfront.   Thursday, August 1st...

Monday, July 1st - Pan Seared Scallops served over Red Pepper Couscous and topped with a Bacon Cream Sauce. Tuesday, July 2nd - Asian Chicken Salad served on a Bed of Spring Lettuce and a side of Fruit. Wednesday, July 3rd - Beef Street Tacos served on Flour Tortillas stuffed...

Saturday, June 1st Blackened Mahi Tacos served on Flour Tortillas with Shredded Lettuce, mango guacamole, caramelized onions, mixed cheese. Served with a side of Tortilla Chips Sunday, June 2nd Gourmet Burger: Seasoned Ground Beef topped with caramelized onions, mushrooms, blue cheese crumbles, onion rings, tomato aioli....

Wednesday, May 1st Grilled Shrimp Tacos served on Flour Tortillas with Shredded Lettuce, Roasted Peppers and Chimichurri.  Served with a side of Tortilla Chips Thursday, May 2nd Blackened Mahi Mahi sandwich topped with Swiss Cheese and Lemon Aioli. Served with Cajun Fries Friday, May 3rd Basil Pesto...

Monday, April 1st Blackened Shrimp Tacos served on Flour Tortillas with Shredded Lettuce, Roasted Peppers and Gouda Cheese Sauce.  Served with a side of Tortilla Chips Tuesday, April 2nd Blackened Mahi Mahi topped with Grilled Pineapple, Swiss Cheese and Lemon Aioli. Served with Cajun Fries Wednesday, April...

Friday, March 1st Blackened Seabass Tacos served on Flour Tortillas with Shredded Lettuce, Roasted Peppers and Gouda Cheese Sauce. Served with a side of Tortilla Chips Saturday, March 2nd Breakfast Burger: Seasoned Ground Beef topped with Bacon, Fried Egg and Cheddar Cheese with a Tabasco Aioli...

Sea Captain’s restaurant has been a Myrtle Beach staple for award-winning seafood since basically forever. We offer three delicious meal times, spectacular oceanfront views, live music on our outdoor patio, carside to go, happy hour and most recently - a Legacy Loyalty Program. Our Legacy...

Friday, February 1st Blackened Shrimp Tacos served on Flour Tortillas with Shredded Lettuce, Roasted Peppers and Mixed Cheese.  Served with a side of Tortilla Chips Saturday, February 2nd Fried Egg and Bleu Cheese Burger with a Tabasco Aioli Paired with Hand Cut Potato Wedges Sunday, February 3rd...

This Valentine’s Day at Sea Captain’s House we’re offering a sweet deal for your sweetheart. Skip the cheesy card and box of chocolates and treat your loved one to an unforgettable oceanfront dining experience at an award-winning seafood restaurant. We’ll take care of everything -...

Tuesday, January 1st - Golden Fried Seabass Tacos with Mixed Cheese, Cilantro Aioli, Roasted Tomato and Corn Salsa Served with Tortilla Chips Wednesday, January 2nd - Bacon and Bleu Cheese Burger with a Jalapeño Cilantro Aioli Paired with Hand Cut Potato Chips Thursday, January 3rd - Homestyle Meatloaf with...

Finding the perfect gift for that special someone can be tough. Whether it’s someone that’s picky or someone that seems to have everything - the Captain has a solution that makes a great gift for any season. Give the gift of a unique oceanfront dining...

The holidays are here and that means time to trim the tree and break out the Wassail. At Sea Captain’s House restaurant in Myrtle Beach, Christmas is one of our favorite holidays and we enjoy spreading holiday cheer. Here are a few special traditions we...

Saturday, December 1st Shrimp Salad Served on a Buttery Croissant and a Side of Zucchini Fries and Remoulade Dipping Sauce Sunday, December 2nd Cajun Fried Founder Served over Dirty Rice, Topped with Onion Straws sand a Side of Tartar Sauce. Paired with a Cranberry Pecan Pie Monday,...

The holidays are around the corner and if you're craving something seasonal, here's a delicious cocktail that tastes like dessert in a glass. Move over Pumpkin Spice, here is a Pumpkin Pie Martini recipe by Sea Captain's House that's perfect to enjoy with friends or...

Thursday, November 1st - Chicken Legs in a Tangy Barbeque Sauce, Paired with Macaroni and Cheese Friday, November 2nd  - Grilled Black and Blue Steak Salad: Served over Mixed Greens with Red Onions, Tomatoes and Bleu Cheese, Featuring a Hot Bacon Dressing Saturday, November 3rd  - Grilled Cuban Sandwich:...

Monday, October 1st Orange Bourbon Glazed Salmon served over Mushroom Pilaf Tuesday, October 2nd Shrimp Louie - A Traditional Californian Salad with Lettuce, Egg, and Tomato, Featuring Louie dressing Wednesday, October 3rd Cilantro Lime Shrimp served over a Warm Kale and Radish Salad Paired with Rosemary Roasted...

Sea Captain’s House has been a part of the Grand Strand community for over 60 years. We are a favorite among locals and vacationers alike - known for our award winning oceanfront dining and serving up the freshest seafood in Myrtle Beach. While we’re proud...

Saturday, September 1st: Meatball Subs- Italian Style Meatballs cooked in a Marinara Sauce served on a Toasted Hoagie Roll topped with Provolone Cheese paired with a Tomato, Cucumber, and Red Onion Salad Sunday, September 2nd: Captains Lobster Rolls- Toasted Buttery New England Style Roll stuffed with...

Wednesday, August 1st: Mary’s Calamari sautéed in a Marinara Sauce with Roasted Okra served over Rice with Toasted Crostini Thursday, August 2nd: Tuscan style Sautéed shrimp in a Creamy Garlic Sauce with Spinach Served over Rice. Friday, August 3rd: Breaded and Fried Catfish Tacos with Coleslaw, Tomato...

Our location by the ocean makes Sea Captain’s House one of the top award-winning oceanfront seafood restaurants in Myrtle Beach - beloved by both locals and tourists alike. Recently we’ve created a whole new experience with our oceanfront dining and taken it outdoors. That’s right,...

July 2018 Lunch Specials Sunday, July 1st: Pan Seared Sea Scallops served over Roasted Red Pepper Grits with Sautéed Broccoli topped with a Pesto Cream Sauce Monday, July 2nd: Tuscan Style Sautéed Shrimp in a Creamy Garlic Sauce with Spinach Served over Rice. Tuesday, July 3rd: Caramelized Salmon with...

Friday, June 1st: Mary’s Calamari sautéed in a Marinara Sauce with Roasted Okra served over Rice with Toasted Crostini Saturday June 2nd: Tuscan style Sautéed shrimp in a Creamy garlic Sauce with Spinach Served over Rice. Sunday June 3rd: Breaded and Fried Catfish Tacos with Coleslaw, Tomato...

One of the unique features that makes Sea Captain’s House a gem among the many Myrtle Beach restaurants is its location oceanfront. The award winning views of the sparkling waters of the Atlantic Ocean while you dine on some of the freshest seafood along the...

Easter may fall on April Fool’s Day this year, but at Sea Captain’s in Myrtle Beach, we’re not joking around when it comes to all the special Easter festivities we’re having! During the weekend of Easter, Thursday March 29th through Saturday, March 31st, we will be...

Excite your taste buds with something a little special. For the month of March our chef has created unique lunch specials to highlight our fresh local catches and enhance our traditional lunch menu.   Thursday, March 1st: Sea Island Scallops:  Sautéed Scallops served over Cilantro-Lime Pilaf with...

We want to invite you to come experience the culinary skills of the Sea Captain's House chefs as they create delicious unique lunch specials for February.  You're sure to ignite your taste buds with these specials .   Thursday, February 8th: Blackened Shrimp served over Creamy White...

‘Tis the season for spreading holiday cheer. Here at the Sea Captain’s House in Myrtle Beach, Christmas is one of our favorite holidays. We don’t skimp when it comes to decorations and we have plenty of holiday traditions. Holiday Decorations The Monday after Thanksgiving, we begin decorating...

The holidays are here again so make plans to taste all the delicious flavors of the season at Sea Captain's! Friday, December 1st: Pistachio and Pesto Grilled Shrimp Pasta: Penne Noodles tossed in a Creamy Pesto Sauce with Crushed Pistachios, Roasted Peppers, Shallots and Broccoli topped...

Fall is in the air and that means pumpkin is everywhere! This time of year, the weather is mild in Myrtle Beach so the Captain has created a tasty frozen cocktail combining this seasonal staple and s'mores. Give it a try at your upcoming holiday parties or while you're...

Wednesday, November 1st: Shrimp Spring Rolls:  Crispy Fried Spring Rolls filled with Spicy Shrimp, Red Cabbage and Carrots served over Sticky Rice with a Sesame Ginger Glaze Thursday, November 2nd: Grilled Chicken Breast Topped with Asparagus, Crab Meat and Béarnaise. Served with a side of Veggie...

Here's a simple recipe for Pumpkin Pie that is sure to be a hit at your next holiday party! Ingredients: 1 Pie Shell 15 oz Pumpkin Puree 14 oz Sweet Condensed Milk 2 Whole Eggs 1 Tsp Cinnamon 1/2 Tsp Ginger 1/2 Tsp Nutmeg 1/2 Tsp Salt Directions to make: 1. Preheat the oven to 425...

Sunday, October 1st: Applewood Smoked Bacon Wrapped Scallops topped with a Maple-Bourbon Glaze served over Creamy White Grits and Roasted Peppers.  Paired with Pumpkin Crème Brulee. Monday, October 2nd: Grilled Chicken Breast Topped with Asparagus, Crab Meat and Béarnaise. Served with a side of Veggie Pilaf...

Sea Captain’s House is full of nautical decor and trinkets that have been around for generations. The theme of the restaurant is not only found in the name but is also carried throughout the restaurant, from Captain statues and a working helm to flower beds...

Enjoy the last sips of summer with this refreshing cocktail you can make for your friends and family! Ingredients: Svedka Cucumber Vodka Triple Sec Fresh Lemon Juice Sprite Cranberry Juice Orange (for garnish) Cherries (for garnish) To make: Pour 1.5 oz of Svedka Cucumber VodkaAdd a splash of Triple SecAdd a splash of Fresh Lime Juice Pour in...

Friday, September 1st: Brown Sugar Rubbed Sea Scallops served over Autumn Squash Polenta with Seasonal Vegetable topped with an Apple Cider Spice Glaze Saturday, September 2nd: Grilled Chicken Breast Topped with Asparagus, Crab Meat and Béarnaise. Served with a side of Cajun Style Rice & Steamed...

Our new chef, Chef Colin, has prepared a compilation of daily dishes that utilize the freshest seasonal ingredients! We hope you'll make plans to join us for lunch with an oceanfront view! Tuesday, August 1st: Sautéed Shrimp with Broccoli and Shallots tossed in a Garlicky Lemon...

Have a friend celebrating a milestone birthday? Know someone special that’s expecting? Need a place to shower the blushing bride? What better place to celebrate than oceanfront at Sea Captain’s House! Sea Captain’s enjoys hosting events and would love for you to plan your next gathering...

Fresh and local are the main requirements when coming up with our daily lunch specials. Depending on season, the dish's direction changes and with us being in the heart of summer we are loving the large local shrimp and fresh beautiful fruits. We invite you...

Our talented executive chef has prepared the perfect arrangement of specials to accompany our widely popular lunch menu. Uniquely crafted from the freshest local ingredients, we invite you to come try something new from your favorite oceanfront restaurant.   Monday, May 1st: Pan Seared Scallops in Flour...

Glancing around at the decor at Sea Captain’s, you'll notice the colorful flower arrangements scattered throughout the restaurant. The creative mind and green-thumb behind these beautiful arrangements belong to Dorothy Kansal. She started working at Sea Captain's House as a hostess, but has taken over the...

Warmer weather means live music is back at the Sea Captain's House. We invite you to come enjoy great seafood selections, refreshing drink specials and of course the musical styling of some of the Grand Strand's premium talent out back on the oceanfront lawn. Live...

April 2017 Lunch Features Saturday, April 1st: BBQ Rubbed Grilled Salmon with Parsnip Mash and Wilted Spinach. Finished with a Honey-Jalapeno Vinaigrette Sunday, April 2nd: Pan Seared Orange-Chipotle Shrimp with a Fiesta Rice and Steamed Vegetables. Topped with an Orange-Bourbon Glaze. Paired with a German Almond Peach...

We've created a fun and festive drink called the Shamrockin' Martini to celebrate St. Patrick's Day! Ingredients: Mint Leaves Cucumber Slices Basil Simple Syrup Fresh Lemon Juice Absolute Citron Vodka St. Germain Liqueur To make: Muddle Mint, Cucumber, Basil and Simple Syrup Add a scoop of ice Add Fresh Lemon juice Pour 1 oz of Absolute Citron Vodka Add 1/2...

Enjoy daily delicious creations with the fresh ingredients. Wednesday, March 1st: Tarragon Roasted Halibut with a Hazelnut Brown Butter. Paired with Roasted Brussel Sprouts and a Sienna Medley Rice Thursday, March 2nd: Pan Roasted Salmon with an Apple, Jicama, and Fennel Slaw. Served with Spring Citrus and...

At the Sea Captain's House, we believe the S'Mores Martini is best enjoyed by the fireplace with friends. And you don't even need to toast any marshmallows to enjoy this sweet wintertime treat! Ingredients: Marshmallow Flavored Vodka Godiva Chocolate Liqueur Cream Chocolate Sauce  To make: Add a few scoops...

This New Year's Eve, we've prepared a special menu so you can join us for a delicious oceanfront dinner before your evening of celebrations! Appetizer Pan Seared Scallops served over Potato Pancakes with a Caviar Cream Sauce $13.95  Entrée (choice of one) 12oz Slow Roasted Prime Rib paired with Spiced Winter Greens...

Our News & Events

Stay up to date on everything Sea Captain’s House right here. Check out our entertainment schedule and join us for great food and fun nights filled with live music on our outdoor patio. Find our lunch specials, get to know our awesome staff and much more!

a fresh start to your vacation We Recommend the She Crab.

with great seafood comes great responsibility

  • On Sunday, November 3, 2019 the Myrtle Beach Hospitality Association will hold its 10th Annual Farm to Table Dinner, presented by US Foods. The ...

  • Tuesday, October 1st  – Grilled Shrimp Tacos served on Flour Tortillas with Shredded Lettuce, Roasted Peppers and Chimichurri.  Served wit...

  • Coast on down to the newest and best happy hour in Myrtle Beach! Sea Captain’s House has created a special, locals ONLY happy hour to help you c...

from our loyal shipmates

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