Sea Captain's House

Lunch Menu

Just like you remember Only Better.

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  • Award-Winning She Crab Soup   Cup: $7.00

    Rich and creamy soup with blue crab and a touch of sherry - Bowl: $12.00

Award Winning She Crab Soup
  • Low Country Dip $16.00

    Cream-style seafood boil with shrimp, corn, andouille sausage and a side of toast points

  • Bang-Bang Shrimp $14.00

    Crispy breaded shrimp served over mixed greens and topped with our homemade sweet and spicy sauce.

  • Sesame Tuna $17.00

    Sesame-crusted yellowfin tuna served over a wakame salad, topped with a homemade pineapple salsa and drizzled with a sriracha mayo.

  • Fried Oysters $20.00

    8 Traditional fried oysters served with a side of our house remoulade.

  • Wedge Salad and Soup OR Baked Potato $12.00

    Iceberg lettuce topped with tomatoes, bacon, egg, bleu cheese crumbles, and dressing, served with your choice of a baked potato or cup of soup.


Salad Dressing Choices: Herb Vinaigrette (House Dressing), Paris Sweet and Sour, Ranch, Bleu Cheese, Thousand Island, Honey Mustard, Port Wine Vinaigrette, Oil and Vinegar or Oil and Balsamic Vinegar

  • Grilled Shrimp and Berry Salad $16.00

    Mixed field greens tossed in a port wine vinaigrette and topped with strawberries, blackberries, toasted almonds, bleu cheese crumbles, and grilled shrimp.

  • Avocado Seafarer $21.00

    Fresh boiled and chilled shrimp, jumbo lump crab, avocado, and tomato served over homemade remoulade.

  • Shrimp Salad & Fruit $15.00

    Fresh boiled and chilled shrimp, sweet bell peppers, celery and capers tossed in mayonnaise, served over mixed greens with a side of fresh fruit.

  • Salmon Nicoise Salad $20.00

    Grilled salmon served over a bed of mixed greens, topped with kalamata olives, heirloom tomatoes, green beans, and fried red potatoes, then finished with a port wine vinaigrette dressing.

  • Caesar Salad $11.00

    Romaine lettuce, homemade Caesar dressing, croutons, and shaved asiago cheese.
    Add: Chicken - $4.00 | Shrimp - $5.00 | Salmon - $9.00

  • Chopped Salad $13.00

    Chopped romaine lettuce, tomato, diced egg, kalamata olives, red onion, dried cranberries, and feta cheese tossed in our signature house vinaigrette.
    Add: Chicken - $4.00 | Shrimp - $5.00 | Salmon - $9.00

  • Seared Scallop Salad $20.00

    Seared scallops, mandarin oranges, craisins, and crumbled goat cheese served over mixed greens with a choice of dressing.

Seared Scallop Salad


  • Shrimp and Grits Cake $20.00

    Shrimp, onions, celery and bacon sautéed in a cream sauce, served with a cheese grits cake.

  • Jambalaya $20.00

    Jumbo shrimp, sea scallops, Tasso ham, andouille sausage and okra cooked in a spicy tomato sauce, served over white rice.

  • Stir Fry $14.00

    Chef’s fresh vegetables tossed in a homemade stir fry sauce served over white rice.
    Add: Chicken $4.00 | Shrimp $5.00


  • Grilled Salmon $24.00

    Topped with a lemon dill cream sauce and served with a choice of side.

  • Grilled Mahi $24.00

    Topped with an heirloom tomato jam served with a choice of side.

  • Flounder Platter $18.00

    Jumbo flounder served broiled or fried with a choice of side.

  • Captain's Shrimp Platter $17.00

    Delicious jumbo shrimp served broiled or fried with a choice of side.

  • Carolina Seafood Platter $22.00

    A Sea Captain's House Favorite.
    Three of your favorite seafood items: flounder, shrimp and sea scallops served broiled or fried with a choice of side.

Carolina Seafood Platter Dinner


Sandwiches & Wraps are served with your choice of baked potato, french fries, chef’s specialty vegetable, coleslaw, pasta salad or stone ground cheddar grits. Substitute fresh fruit for $2.95.

  • Fried Chicken Club $13.00

    Fried chicken breast, jack cheese, bacon, lettuce and tomato served on a brioche bun with a choice of side

  • Shrimp Tacos $13.00

    Bang-bang shrimp topped with jicama slaw and pickled onions served in flour tortillas with a side of tri-colored chips and salsa

  • Shrimp & Avocado Wrap $14.00

    Homemade shrimp salad, avocado, shredded romaine and tomato wrapped in a flour tortilla with a choice of side

  • Southern Burger $15.00

    Gourmet beef patty, smoked gouda cheese, jalapeño bacon jam, lettuce, tomato, and crispy onion straws, served on a brioche bun with a choice of side.

  • Cheeseburger $13.00

    Gourmet beef patty, cheese, lettuce, and tomato, served on a brioche bun with a choice of side. Add: Bacon $2.00

  • Salmon BLT $20.00

    Delicious grilled salmon, lettuce, tomato, bacon, and a garlic aioli, served on toasted wheat bread, with a choice of side.

  • Mahi Tacos $16.00

    Blackened mahi topped with Pico de Gallo, mixed cheese blend, and chipotle sour cream served in flour tortillas with a side of tri-colored chips and salsa.

  • Broiled Crab Cake Sandwich $21.00

    Fresh crab cake, lettuce, tomato served on a brioche bun, with a side of mustard cream sauce and a choice of side.

  • Shrimp Po-Boy $16.00

    Fried shrimp, lettuce, and tomato topped with a homemade remoulade served on a hoagie roll with a choice of side.

Shrimp Po Boy on a hoagie roll
  • Flounder Sandwich $16.00

    Fried flounder, lettuce, tomato and a side of tartar sauce served on a brioche bun with a choice of side.

  • Captain's Quesadilla $15.00

    Grilled shrimp, corn and poblano pepper salsa, mixed cheese blend and chipotle sour cream


  • Coleslaw $4.00
  • Fresh Cut Seasonal Fruit $5.00
  • French Fries $4.00
  • Baked Potato $5.00
  • Chef's Seasonal Rice $4.00
  • Chef's Specialty Vegetable $5.00
  • Mashed Potatoes $5.00


  • Side House Salad $6.95
  • Side Chopped Salad $6.95
  • Side Caesar Salad $6.95


Hummingbird Cake

Hummingbird Cake

A southern favorite with layers of spice cake, made with pecans, pineapple, banana, and cream cheese frosting - $7.00

Homemade Key Lime Pie

Key Lime Pie

Sweet and tangy, this creamy creation is the perfect compliment to seafood - $7.00

Chocolate Bourbon Pecan Pie

Chocolate Bourbon Pecan Pie

Rich chocolate pecan pie, baked with bourbon in a delicious pastry crust - $7.00

Chocolate cake with strawberry on top

Hot Fudge Sauce Cake

Chocolate cake served with vanilla ice cream, hot fudge sauce, pecans, whipped cream, and topped off with a cherry - $7.00

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Consuming raw or under cooked foods may increase your risk of food borne illness: * Beef * Eggs * Seafood * Shellfish * Pork * Poultry
Prior to ordering, please inform your server of any known food allergies.










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