Sea Captain's House

Lunch Menu

Just like you remember Only Better.

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STARTERS

  • Award Winning She Crab Soup   Cup: $7.00

    Rich and creamy soup with blue crab and a touch of sherry - Bowl: $12.00

Award Winning She Crab Soup
  • Low Country Dip $16.00

    Cream style seafood boil with shrimp, corn, andouille sausage and a side of toast points

  • Seared Tuna Tower $17.00

    Yellowfin tuna, avocado, pineapple, cucumber, tomato and sticky rice, topped with a sriracha mayo

  • Bang-Bang Shrimp $13.50

    Crispy breaded shrimp served over mixed greens and topped with our homemade sweet and spicy sauce

  • Wedge Salad with Soup or Baked Potato $11.50

    Iceberg lettuce topped with tomatoes, bacon, egg, bleu cheese crumbles and dressing, served with your choice of a baked potato or cup of soup

SALADS

Salad Dressing Choices: Herb Vinaigrette (House Dressing), Paris Sweet and Sour, Ranch, Bleu Cheese, Thousand Island, Honey Mustard, Port Wine Vinaigrette, Oil and Vinegar or Oil and Balsamic Vinegar

  • Grilled Shrimp and Berry Salad $16.00

    Mixed field greens tossed in a port wine vinaigrette and topped with strawberries, blackberries, toasted almonds, bleu cheese crumbles and grilled shrimp

  • Avocado Seafarer $20.00

    Fresh boiled and chilled shrimp, jumbo lump crab, avocado and tomato served over homemade remoulade

  • Shrimp Salad & Fruit $14.50

    Fresh boiled and chilled shrimp, sweet bell peppers, celery and capers tossed in mayonnaise, served over mixed greens with a side of fresh fruit

  • Southwestern Shrimp Salad $16.00

    Mixed greens, cheese blend, corn and poblano pepper salsa, pico de gallo, avocado and crispy tortilla strips topped with bang-bang shrimp and choice of dressing

  • Caesar Salad $11.00

    Romaine lettuce, homemade caesar dressing, croutons and shaved asiago cheese . (add grilled chicken - $14.00; grilled shrimp - $5.00; grilled salmon - $9.00)

  • Chopped Salad $12.00

    Chopped romaine lettuce, tomato, diced egg, kalamata olives, red onion, dried cranberries and feta cheese tossed in our signature house vinaigrette (add grilled chicken - $4.00; grilled shrimp - $5.00; grilled salmon - $9.00)

  • Seared Scallop Salad $18.00

    Seared scallops, mandarin oranges, craisins and crumbled goat cheese served over mixed greens with choice of dressing

Seared Scallop Salad

THE CAPTAIN'S FAVORITES

Jambalaya
  • Shrimp and Grits Cake $20.95

    Shrimp, onions, celery and bacon sauteed in a cream sauce, served with a cheese grits cake

  • Jambalaya $18.00

    Jumbo shrimp, sea scallops, tasso ham, andouille sausage and okra cooked in a spicy tomato sauce, served over white rice .

  • Stir Fry $12.00

    Chef’s fresh vegetables tossed in a homemade stir fry sauce served over white rice - Add Chicken $4.00 | Shrimp $5.00

FRESH SEAFOOD

  • Grilled Salmon $23.00

    Topped with a roasted red pepper sauce with a choice of side

  • Grilled Mahi $23.00

    Topped with a roasted red pepper sauce with a choice of side

  • Flounder Platter $17.00

    Jumbo flounder served broiled or fried with a choice of side

  • Captain's Shrimp Platter $17.00

    Delicious jumbo shrimp served broiled or fried with a choice of side

  • Carolina Seafood Platter $21.00

    Three of your favorite items: flounder, shrimp and sea scallops served broiled or fried with a choice of side

Carolina Seafood Platter Dinner

SANDWICHES & WRAPS

Sandwiches & Wraps are served with your choice of baked potato, french fries, chef’s specialty vegetable coleslaw, pasta salad or stone ground cheddar grits. Substitute fresh fruit for $2.95.
  • Fried Chicken Club $13.00

    Fried chicken breast, jack cheese, bacon, lettuce and tomato served on a brioche bun with a choice of side

  • Shrimp Tacos $12.50

    Bang-bang shrimp topped with jicama slaw and pickled onions served in flour tortillas with a side of tri-colored chips and salsa

  • Shrimp Avocado Wrap $14.00

    Homemade shrimp salad, avocado, shredded romaine and tomato wrapped in a flour tortilla with a choice of side

  • Shrimp Po-Boy $15.50

    Fried shrimp, lettuce and tomato topped with a homemade remoulade served on a hoagie roll with a choice of side

  • Cheeseburger $12.00

    Tri-blend beef patty, cheese, lettuce and tomato, served on a brioche bun with a choice of side Add Bacon | $1.50

  • Mahi Tacos $14.00

    Blackened mahi topped with pico de gallo, mixed cheese blend and chipotle sour cream, served in flour tortillas with a side of tri-colored chips and salsa

  • The Captain's Club $13.00

    Country ham, turkey, cheddar cheese, lettuce, tomato and mayonnaise served on your choice of white, wheat or rye bread with a choice of side

  • Broiled Crabcake Sandwich $20.00

    Fresh crab cake, lettuce, tomato and a side of remoulade sauce served on a brioche bun with a choice of side

  • Shrimp Po-Boy $15.50

    Fried shrimp, lettuce and tomato topped with a homemade remoulade served on a hoagie roll with a choice of side

Shrimp Po Boy on a hoagie roll
  • Flounder Sandwich $15.50

    Fried flounder, lettuce, tomato and a side of tartar sauce served on a brioche bun with a choice of side

  • Captain's Quesadilla $15.00

    Grilled shrimp, corn and poblano pepper salsa, mixed cheese blend and chipotle sour cream

  • Shrimp Po-Boy $15.50

    Fried shrimp, lettuce & tomato topped with a homemade remoulade. Served on a hoagie roll.

SIDES

  • Coleslaw $4.00
  • Fresh Cut Seasonal Fruit $5.00
  • French Fries $4.00
  • Baked Potato $5.00
  • Saffron Rice $4.00
  • Chef's Specialty Vegtable $5.00
  • House Mashed Potatoes $5.00

ADD ONS

  • Side House Salad $6.95
  • Side Chopped Salad $6.95
  • Side Caesar Salad $6.95

DESSERTS

Hummingbird Cake

Hummingbird Cake

A southern favorite with layers of spice cake, made with pecans, pineapple, banana, and cream cheese frosting - $7.00

Homemade Key Lime Pie

Key Lime Pie

Sweet and tangy, this creamy creation is the perfect compliment to seafood - $7.00

Chocolate Bourbon Pecan Pie

Chocolate Bourbon Pecan Pie

Rich chocolate pecan pie, baked with bourbon in a delicious pastry crust - $7.00

Chocolate cake with strawberry on top

Hot Fudge Sauce Cake

Chocolate cake served with vanilla ice cream, hot fudge sauce, pecans, whipped cream, and topped off with a cherry - $7.00

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Consuming raw or under cooked foods may increase your risk of food borne illness: * Beef * Eggs * Seafood * Shellfish * Pork * Poultry
Prior to ordering, please inform your server of any known food allergies.