As summer slips quietly into autumn, Myrtle Beach takes on a whole new charm with warm days, crisp evenings, and a slower, cozier coastal rhythm. There’s no better place to embrace the magic of the season than Sea Captain’s House, where oceanfront views pair perfectly with comforting flavors and cool-weather favorites. Fall brings a refreshing breeze that makes oceanfront dining even more inviting, and our menu shines brightest when the air turns crisp.
When the temperatures drop, comfort food becomes a must, and our kitchen delivers. There’s nothing quite like wrapping your hands around a steaming bowl of our award-winning She-Crab Soup. Served for generations, this rich and creamy soup has become part of the Sea Captain’s House legacy as a longtime guest favorite. It’s the ultimate warm-up after a stroll along the shoreline.
If you’re craving something with a little more heat, our spicy jambalaya is the perfect pick. Packed with flavor and southern personality, it brings that slow-building warmth that feels just right on a cool fall night. And for those who like their comfort sweet, our hot fudge brownie is gooey, warm, and exactly the kind of indulgence that makes fall feel so special.
To round out the experience, sip on a seasonal favorite, the Southern Manhattan, crafted with Johnny Walker Black, cherry juice, fresh orange juice, and sweet vermouth. It’s smooth, aromatic, and wonderfully warming, making it an ideal companion as the sun sets over the Atlantic.
Fall is a season meant for slowing down, savoring, and enjoying all the small comforts, and Sea Captain’s House is where those moments come to life.
Make plans to dine with us this fall, soak in the oceanfront views, and treat yourself to the dishes and drinks that make this time of year unforgettable. We can’t wait to welcome you.