Serving only Home Made Desserts created by our Pastry Chef.
A southern favorite with layers of spice cake, made with pecans, pineapple, banana, and cream cheese frosting
Sweet and tangy, this creamy concoction is the perfect compliment to seafood
Chocolate cake served with vanilla ice cream, hot fudge sauce, pecans, whipped cream, and topped off with a cherry
With vanilla ice cream
Cheesecake of the Day or Key Lime Pie, your choice of Home Made Desserts created by our Pastry Chef, all while enjoying an oceanfront view at Myrtle Beach’s Sea Captain’s House. Voted the Best Seafood Restaurant four years in a row.