Serving only Home Made Desserts created by our Pastry Chef.
Hummingbird Cake
A southern favorite with layers of spice cake, made with pecans, pineapple, banana, and cream cheese frosting
Key Lime Pie
Sweet and tangy, this creamy concoction is the perfect compliment to seafood
Hot Fudge Sauce Cake
Chocolate cake served with vanilla ice cream, hot fudge sauce, pecans, whipped cream, and topped off with a cherry
Chocolate Bourbon Pecan Pie
With vanilla ice cream
Ice Cream or Sherbert
Vanilla Bean Creme Brulee
Dessert of the day
Desserts Menu
Cheesecake of the Day or Key Lime Pie, your choice of Home Made Desserts created by our Pastry Chef, all while enjoying an oceanfront view at Myrtle Beach’s Sea Captain’s House. Voted the Best Seafood Restaurant four years in a row.
